Location – New York, NY Salary - $80k-$85k Benefits – Bonus, H/D/V, PTO & Sick days, relocation assistance A upscale Korean concept restaurant in New York is looking for a stellar Sous Chef to add to their team! Qualifications : 3-4 years in a Sous Chef position within fine dining restaurant. Strong attention to detail with cooking and technique. High volume operation experience a must. Familiarity with Korean cuisine is huge plus. Requirements : Proactively manage daily food and labor costs; m…