Job Description Job Description We’re seeking a hands-on General Manager to lead a growing fast-casual restaurant concept with Middle Eastern-inspired flavors. This is a high-volume, guest-facing role that requires strong financial acumen, operational expertise, and the ability to lead a diverse team—many of whom are students. What You’ll Do Oversee all aspects of daily operations (10–12-hour shifts during the 32-week academic calendar). Manage budgets, control costs, and drive profitability. R…