Sous Chef – up to $85,000 – New York, NY Our client is a luxury hotel in New York city who is looking for a sous chef for their upscale Japanese restaurant. They will take leadership of the kitchen team while maintaining a positive atmosphere in delivering quality service and product. Requirements: Proven experience in sous chef position or similar within a luxury restaurant setting Lead, mentor and inspire team members and new hires Certified in Food Safety Ability to take lead in a new kitche…