Opportunity
The Market Produce Coordinator is responsible for overseeing the daily operations of the produce department, ensuring the highest standards of freshness, presentation and compliance with food and safety standards. This role supports the Market Retail Supervisor by leading the team, managing inventory, and creating a visually stunning and inviting produce section that reflects the store’s upscale brand. 
SPECIFIC RESPONSIBILITIES
Leadership and Team Support 
Supervise and support produce associates and delegate tasks such as stocking, rotation, cleaning, and merchandising 
Train team members on product handling, customer service, and food safety standards 
Foster a positive, efficient, and quality-focused work environment 
Customer Service and Sales 
Provide knowledgeable assistance to customers regarding produce selection, storage, and preparation 
Handle special requests and resolve customer concerns professionally 
Educate customers on organic, local, and seasonal offerings 
Product Quality and Merchandising 
Ensure all produce is fresh, properly rotated, and attractively displayed 
Monitor product rotation and manage shrink to minimize waste 
Maintain high visual merchandising standards, including signage and seasonal displays 
Food Safety and Compliance 
Enforce strict food safety and sanitation protocols, including temperature logs and cleaning schedules 
Ensure compliance with local health regulations and store policies 
Maintain proper storage and handling of all produce items 
Inventory and Ordering 
Monitor inventory levels and communicate restocking needs to the Food Operations Manager 
Assist with receiving deliveries and verifying product quality and accuracy 
Track usage and suggest adjustments to ordering based on sales trends and seasonal availability 
Cross-Department Collaboration 
Coordinate with deli, grocery, and prepared foods teams for cross-promotions and events 
Support store-wide initiatives and seasonal resets  
Act as MOD on as needed rotational basis and follow responsibilities and expectations as set in the MOD SOP 
Will complete all duties and requests as assigned by management 
This is a full-time position working both weekdays and weekends. Shifts vary between 5:30 am and 9:00 pm.